CORPORATE COURSE OVERVIEW

Skill Set Duration

This skill set is typically delivered over a duration of 5 weeks.

Delivery Mode

This skill set is delivered using a face-to-face, classroom-based delivery mode.

Provide your staff the opportunity to build their support role skills and continue their development in their career. This skill set reflects the skills to follow organisational infection prevention and control policies and procedures, including implementing standard and transmission-based precautions and responding to infection risks in the workplace.

Skill Set Details

The successful completion of this skill sets requires competency to be achieved in 1 unit comprising of one (1) core unit.

For a full list of units, please download the course guide here.

Entry Requirements

There are no formal entry skill sets for this skill set, although applicants will need to undertake an LLN assessment. Students are required to complete a Practical Placement which requires a police check and a NDIS screening.

Units in this Skill Set

Unit CodeUnit NameCore/Elective
HLTINF006Apply basic principles and practices of infection prevention and controlCore

Skill Set Outcomes

This skillset can provide career pathways for individuals who require the skills and knowledge to decrease the risk of infection.

Fees

To check if you are eligible for Government Funding for this course CLICK HERE

To view the full course fees and funding options available CLICK HERE

Individuals may be eligible for Government funding. AIVD will be able to discuss with you the different funding available and cost of training.
The Student Tuition Fees as published are subject to change given individual circumstances at enrolment.

AIVD encourages individuals with disabilities to access training subsidised through the Skills First Program​

Download our resources for more information and a full list of units.

Apply now to enrol in HLTSS00083 Infection Prevention and Control

    We will contact you with all the information you need to apply.